Takoyaki. Takoyaki (たこ焼き or 蛸焼) or "octopus balls" is a ball-shaped Japanese snack or appetizer made of a wheat flour-based batter and cooked in a special molded pan. It is typically filled with minced or diced octopus (tako), tempura scraps (), pickled ginger (beni shoga), and green onion (negi). The balls are brushed with takoyaki sauce (similar to Worcestershire sauce) and mayonnaise, and.

Takoyaki is a very casual fast food in Japan. It might not be easily found at Japanese restaurants in the US or other parts of world even though it is a very popular dish. Takoyaki tastes a little bit like round shaped Okonomiyaki, but it has a much different flavor from the Tako (octopus) cooked inside them. Kamu bisa membuat Takoyaki dengan menggunakan 4 bahan 4 langkah. Ini cara kamu untuk menyiapkan resep.

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Adapun bahan-bahan Takoyaki

Siapkan 50 grm dari Tepung.
Siapkan 1 buah dari Wartel.
Juga kamu siapkan dari Daun bawang (secukupnya).
Siapkan 2 butir dari Telur.

In most parts of Japan, people don. These octopus balls are usually dressed with a special Takoyaki Sauce which is similar to Okonomiyaki sauce. It has a sweet fruity flavor but is mellower than Okonomiyaki sauce. It is also often dressed with Japanese mayonnaise.

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Takoyaki Dibuat denngan langkah-langkah sebagai berikut:

Siap kan semua bahan.
Lalu campur semua bahan, tambah air nya sedikit demi sedikit jangan terlalu encer.
Lalu masak dengan api sedang.
Makanan siap di hidangkann.

Takoyaki, which literally translates to grilled octopus, are round shaped balls made with a mixture of whole wheat batter, eggs, soy sauce, and dashi, stuffed with chopped octopus, scallions, and benishouga (pickled red ginger). The batter is poured in a special takoyaki pan which comes with rounded molds to create the iconic takoyaki ball shape. To make 'Takoyaki', you need a 'Takoyaki' pan. Do not give up if you don't have one. I heard that Cake Pop Maker or Mini Pancake Pan are just fine for making 'Takoyaki'.